Description
Detection of antibodies to gliadin, one of the major protein components of gluten, is a sensitive assay useful in diagnosing celiac disease.
Anti Gliadin Antibody:IgG
Detection of antibodies to gliadin, one of the major protein components of gluten, is a sensitive assay useful in diagnosing celiac disease.
TAT: 24 Hours
Specimen Type: Serum
Serology Single Test
Other Tests
- 60%
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100%
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78%
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60%
Absolute Basophil Count
Evaluate and manage treatments including certain allergic disorders, blood disorders, neoplastic disorders, and infections caused by parasites
Absolute Basophil Count
Evaluate and manage treatments including certain allergic disorders, blood disorders, neoplastic disorders, and infections caused by parasites
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